Description

The Carpigiani XVL line is an important collection of compact, robust floor-standing machines for producing express gelato using the best technologies.
Carpigiani XVL – Based on Carpigiani Experience
The Italian company with the widest range of express and artisan gelato machines in the world.
Carpigiani XVL – Very Versatile
Because they can produce very different gelato types at the same time, like rich milk-based gelato and delicate fruit sorbets.
Carpigiani XVL – Large Production Capacity
With its long cylinders, XVL guarantees continuous production, even during peak hours.
Very high production capacity and versatility: the machine satisfies all customers needs
Large production capacity
Continuous production is guaranteed even during peak hours
Production flexibility and versatility
Satisfy all your customers needs by offering a wide range of products: soft serve ice cream, frozen yogurt, fruit sorbets and single portions
Overrun and consistency control
Different consistency control settings for various mix types and easy adjustable overrun
MODEL | XVL 1 P CLASSIC | XVL 1 G CLASSIC |
Mix Delivery System | – | Pump | Gravity |
Cylinder Capacity | lt | 1,75 | 1,75 |
Fuse Size | A | 10 | 10 |
Cooling System | – | Air/Water | Air/Water |
Refrigerant | – | R404 | R404 |
Hourly production | 75 g. portions | 465* | 440* |
Flavours | n. | 1 | 1 |
Nominal power | kW | 2,5 | 2,4 |
Net weight | Kg | 230 | 225 |
Tank capacity | lt | 13 | 13 |
Power supply | Volt | 400** | 400** |
Power supply | Ph | 3** | 3** |
Power supply | Hz | 50** | 50** |
Dimensions W x D x H | cm. | 45 x 93 x 160,5 | 45 x 93 x 160,5 |
The above dimensions refer to the air cooled version. Water cooled model is without rear chimney
* production capacity depends on the mix used and the room temperature
** other voltages and cycles available upon request