Sales: 0508 625 677 - Frozen Yoghurt - Gelato - Ice Cream - Shakes - Acai - Frozen Dessert Machines & Ingredients

Majors Group Eco 2017
Search

Ready 20 30 DF 400/50/3 Water

Pasteurise & Batch Freezer

The synthesis of Carpigiani technology to process hot and cold mixtures and produce good, fresh gelato.
 
Performance
Highly focused because it mixes, heats, and freezes in the same cylinder.
Ergonomic
The operator uses the machine while standing straight, and the simple push-buttons are accessible even while adding mix.
Safety
Rounded corners on all parts of the machine closest to the operator ensure a high level of injury prevention.
Hygiene
The cylinder is washed at high temperatures. The stainless steel door, the beater, and the extraction chute are all removable, ensuring complete cleanliness.
Savings
Ready technology makes it possible to complete the full gelato production process in just onemachine.