LABO M is Carpigiani’s robust horizontal batch freezer, tecnologically updated, safe and easy to use.Truly easy to use:
– Pour a mix into the machine and production begins
– An acoustic signal indicates when the ice cream is ready
– Open the ejection hatch, the gelato is extracted rapidly and completely
MODEL | LABO 14 20 M |
Hourly production | Kg. | 14 / 20 |
Hourly production | Litres | 20 / 28 |
Quantity per batch | Min L. | 2 |
Quantity per batch | Max L | 4.5 |
Beater motor | Speed | 2 |
Electrical Specifications | Volt | 220 or 380 |
Electrical Specifications | Cycles | 50 |
Electrical Specifications | Phases | 3 |
Power | kW | 2 |
Condenser | – | Water |
Dimensions at the base L x P x H | cm | 73x44x128 |
Net weight | Kg | 181 |
Production and quantity per freezing cycle may vary depending on the temperature and the type of mix used, calculating an average overrun of 40%.
Other voltages and cycles are available at additional cost.
Air-cooled version available at additional cost.
Performance data refers to an external temperature of 25°C and a water temperature in the condenser of 20°C.
Other voltages and cycles are available at additional cost.
Air-cooled version available at additional cost.
Performance data refers to an external temperature of 25°C and a water temperature in the condenser of 20°C.